When yeast is introduced to sugar, or simple starches, in a mash, or “soup” of fruits, grains, sugars, or vegetables, it feeds on the sugar and produces heat, carbon dioxide, and beverage alcohol, and this process is known as fermentation.
A mixed drink made from a base spirit, lemon juice, and pineapple juice that is served over crushed ice in a Highball glass with fresh fruit for garnish.
A mixed drink made from a base spirit, lime or lemon juice, simple syrup, and club soda that is served straight up in a wine goblet with fresh fruit for garnish.
A mixed drink made from a base wine, spirit, or beer, a whole raw egg, and simple syrup that is served straight up in a wine goblet or beer glass with grated nutmeg as a garnish.
A glass is frosted when it has been dipped in water, then frozen. This process leaves a thin layer of frost on the glass and is suitable for serving cold beverages.