Hot Buttered Rum Recipe

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Ingredients you need
  • 2 oz. Dark Rum
  • 1 tsp. Brown Sugar
  • 4 oz. Boiling Water
  • 1 cloves
  • 1 tsp. Butter
How to make a Hot Buttered Rum Pour the Water and the Brown Sugar into an Irish Coffee glass. Stir until the Brown Sugar is dissolved. Add the Rum and the Clove and stir. Drop the Butter on top of the drink, and dust the top of the drink with a light layer of Nutmeg. Type of drink Cocktail Recommended glass Irish Coffee Cup


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