Ingredients you need

• 0.5 cup Bourbon
• 3 cup Coffee
• 6 Eggs
• 1 cup Vanilla Ice Cream
• 1 cup Coffee ice Cream
• 0.5 cup Sugar

How to make a Creole Coffee Ice Cream Punch In bowl, beat eggs at high speed until slightly thickened. Gradually add sugar, beating until mixture is smooth and very thick. Add coffee and bourbon; mix thoroughly. Pour mixture into punch bowl. Spoon in ice cream; stir well. Type of drink Cocktail Recommended glass Punch Bowl