Frozen Berkeley Recipe

USER RATING: Not Yet Rated
Ingredients you need
  • 1 1/2 oz. Light Rum
  • 1/2 oz. Brandy
  • 1 tbs. Passion Fruit Syrup
  • 1 tbs. Lemon Juice
How to make a Frozen Berkeley Blend all ingredients with 1/2 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into a champagne flute and serve. Type of drink Cocktail Recommended glass Champagne Flute

WHATS HOT

Candy Cane Shot Glasses
Candy Cane Shot GlassesAdorable, yummy cups are made of 100% delicious, edible, minty candy.

NEW COCKTAILS

Pear Mimosas Sparkling Cranberry Blush Pomegranate Champagne Cocktail Punch Frosty cocktail Cranberry Carousel Rittenhouse Inn Wassail Punch Future Freeze Star of night Cruzan Holiday Punch Cranberry Gin Fizz