Banana Slush Punch Recipe

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Ingredients you need
  • 4 Banana
  • 3 1/2 cups Water
  • 1 Frozen Orange Juice Concentrate
  • 1 Frozen Lemonade Concentrate
  • 1 Kool-Aid Mix (Tropical Punch)
  • 1 Pineapple Juice
  • 2 Quarts Ginger Ale
  • 1 cup Sugar
How to make a Banana Slush Punch In blender, blend bananas and 2 cups water. Set aside. In large bowl, put remaining water, kool-aid, sugar and fruit juices (all except for the ginger ale). Freeze at least 24 hours. Take out to thaw when you will be ready to drink it in 1 to 3 hours. Pour ginger ale in and chip away until it's slushy. Type of drink Cocktail Recommended glass Punch Bowl


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