Ingredients you need

• 5 tbs. Sugar
• 3 tbs. Cocoa Powder
• 1 dash Salt
• 3 tbs. Hot water
• 2 cups Milk
• 1/4 tsp. Vanilla

How to make a Microwave Hot Cocoa Combine sugar, cocoa, salt and hot water in 1-quart micro-proof measuring cup (or coffee mug). Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling. Add milk, sitr and microwave an additonal 1 1/2 to 2 minutes or until hot. Stir in vanilla, blend well. Type of drink Cocktail Recommended glass Irish Coffee Cup