Ingredients you need

• 2 oz. Heavy Cream
• 8 oz. Milk
• 1 cinnamon stick
• 1 Vanilla Bean
• 2 oz. Chocolate

How to make a Drinking Chocolate Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug. Type of drink Cocktail Recommended glass Irish Coffee Cup