Ingredients you need
-
1 1/4 oz.
Captain Morgan's Parrot Bay Rum
-
1/2
Banana
-
2
Chocolate Syrup
-
1/2 cup
Vanilla Ice Cream
How to make a Captain's Chocolate Covered Banana
Pour rum into blender. Add banana, chocolate syrup and ice cream. Blend until smooth. Pour into specialty glass. Garnish with a banana slice.
Type of drink
Cocktail
Recommended glass
Coupette Glass