Ingredients you need

• 1 oz. Coconut Cream
• 4 oz. Pineapple Juice
• 1 oz. Orange Juice
• 3 oz. Rum
• 5 Cubes Ice
• 4 oz. Ice

How to make a Pusser's Pain Killer Combine coconut cream, juices, rum and ice cubes in shaker and shake vigorously. Put crushed ice in a chilled 14-oz tall glass and strain. Optional: ground nutmeg on top. Type of drink Cocktail Recommended glass Collins Glass