Chocolate Snow Bear Recipe

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Ingredients you need
  • 1 oz. Amaretto
  • 1 oz. Creme de Cacao
  • 5 oz. French Vanilla Ice Cream
  • 1/4 oz. Chocolate Syrup
  • 2 dashes Vanilla Extract
How to make a Chocolate Snow Bear Combine all ingredients in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute and serve. Type of drink Cocktail Recommended glass Champagne Flute


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