Ski Jumper's Punch Recipe

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Ingredients you need
  • 8 oz. Sugar
  • 4 oz. Lemon Juice
  • 4 oz. Orange Juice
  • 4 oz. Curacao
  • 1 Bottle Rum
  • 1 Pint. Tea
How to make a Ski Jumper's Punch Dissolve the sugar with the juices in a large saucepan; add the tea. At the same time - in a seperate pan - heat the curacao and the rum and then combine with the punch. Stir well and serve in a chafing dish piping hot. Type of drink Cocktail Recommended glass Punch Bowl

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