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Caramel Nut Recipe
Ingredients
1 oz. Creme de Cacao
1 oz. Caramel Vodka
5 oz. Soft Vanilla Ice Cream
Whipped Cream
Chopped Nuts
Directions
Combine creme de cacao, caramel liqueur, and vanilla ice cream in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute, garnish with whipped cream and chopped nuts, and serve.
Drink Type
Cocktail
Glass Type
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Category : Blended or Frozen Drink Tags :
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