Burgundy Bishop Recipe

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Ingredients you need
  • 1 oz. Light Rum
  • Juice of 1/4 Lemon
  • 1 tsp. Powdered Sugar
  • Red Wine
How to make a Burgundy Bishop Shake rum, juice of lemon, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve. Type of drink Cocktail Recommended glass Highball Glass

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