Cafe D'olla Recipe

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Ingredients you need
  • 0.667 cup Coffee
  • 1 Quart Water
  • 0.333 cup Sugar
  • 1 tsp. Simple Syrup
  • 1 Cinnamon
  • 1 A few drops Anise Seeds
How to make a Cafe D'olla (called Vienna roast at my favorite shop) Put sugar, molasses, and spices into water and slowly bring to a boil. Stir in coffee, and return to boiling. Remove from heat, and let steep covered for five minutes. Pour through strainer. Drink! Type of drink Cocktail Recommended glass Irish Coffee Cup


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