Ingredients you need

• 1 tbs. cloves
• 1 tbs. Cinnamon
• 1 tbs. Nutmeg
• 1 tbs. Angelica Seeds
• 4 Small can Angelica Stalks
• 4 Lbs. Sugar

How to make a Angelica Ratafia Pound the angelica stalks and leaves on the bottom of a crock pot; add the seeds and spices and store in a cool place for two months. Strain. Boil the sugar in enough water to make a syrup; combine with spiced angelica; stir well and re-strain; bottle for future use. Type of drink Cocktail Recommended glass Unknown Glass Type