Ingredients you need

• 120 Maraschino Cherries
• 1 lb. Gummy Worms
• 1/2 Gal. Irish Cream
• Rum

How to make a Marchino Cherry Chowder Soak the cherries and gummy worms in rum for about a week. Dump into a gallon container. Add Irish Creme and top off with the juice from the jars of cherries or cherry Italian soda syrup. Allow to sit at room temperature until the desired level of clu Type of drink Cocktail Recommended glass Punch Bowl