Ingredients you need
-
1.5 oz.
Dark Rum
-
0.5 oz.
Creme de Cassis
-
0.5 oz.
Dry Vermouth
-
0.75 oz.
Pineapple Juice
-
3 oz.
Carbonated Water
How to make a Pineapple Currant
Fill a shaker half full with ice cubes. Pour all ingredients except Carbonated Water into shaker and shake well. Fill a Highball glass almost full with ice cubes and strain drink into Highball glass. Fill with Carbonated Water. Stir well. Garnish wi
Type of drink
Cocktail
Recommended glass
Highball Glass