Ingredients you need

• 1 cup Ale
• Small Piece ginger
• 1 Pat Butter
• 1 tsp. Sugar
• 1 or 2 Eggs

How to make a Mulled Ale Put ale, ginger, butter, and sugar into a saucepan and heat to the boiling point, but do not boil. In a bowl, beat the eggs with a tablespoon of cold ale and pour into saucepan. Pour ale mixture back and forth between two saucepans to froth, return to Type of drink Cocktail Recommended glass Irish Coffee Cup