Ingredients you need

• 1.5 oz. SKYY Infusions Ginger
• 1.5 oz. Lychee Puree
• 4 mint leaves
• 0.5 oz. Lime Juice

How to make a Sweet-Lyee Ginger Muddle 3 of the mint leaves in a cocktail shaker to release oils. Add the rest of the ingredients to the shaker with ice and shake vigorously. Strain into a cocktail glass and garnish with remaining large mint leaf.

To make lychee puree, purchase a can of lychees in light syrup and blend well. Type of drink Cocktail Recommended glass Cocktail Glass