Nicaraguan Negroni Punch Recipe

Nicaraguan Negroni Punch
USER RATING: 4.21 / 5.0 [ 19 votes]
Ingredients you need
  • 15 oz. Campari
  • 10 oz. Flor de Cana 7 year
  • 7.5 oz. Cinzano Rosso
  • 10 oz. Grapefruit Juice
  • 2.5 oz. Honey
How to make a Nicaraguan Negroni Punch Combine juice of ten lemons and 30 cloves in a tupperware container or cake mold and freeze. Combine all ingredients in a large punch bowl with flavored iced block.

Created by mixologist Jon Gasparini of Rye on the Road Type of drink Cocktail Recommended glass Punch Bowl


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