Ingredients you need

• 1/2 oz. Apricot Brandy
• 1 1/2 oz. Gin
• 1 1/2 tsp. Anisette
• 1 tbs. Lemon Juice
• Carbonated Water
• 1 slice Lemon

How to make a Apricot Anise Collins Shake gin, brandy, anisette, and lemon juice with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir lightly. Decorate with the slice of lemon and serve. Type of drink Cocktail Recommended glass Collins Glass