Parrot Head Recipe

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Ingredients you need
  • 1 oz. Blackberry Liqueur
  • 3 oz. Pineapple Juice
  • 1 oz. Captain Morgan's Spiced Rum
  • 1 oz. Captain Morgan's Spiced Rum
How to make a Parrot Head Combine the rums and black rasberry liqueur over ice in a hurricane glass and fill with pineapple juice, then shake. This can also be made as a shooter using even parts of each ingredient. Type of drink Shot or Slammer Recommended glass Shot Glass


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